The paper baking tin from the Ecos series with an additional PET layer (inside the tin) is made of non-stick and grease-resistant paper, approved for direct contact with food. Ecos molds are self-supporting and do not require metal baking trays. Ecos molds can be used at temperatures from -40 to 220 degrees Celsius (suitable for both baking and freezing). Ecos molds are often used for baking, among others: tarts, cheesecakes and shortcrust pastry.
Application: tart, shortcrust pastry
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